Job Id: 13968
Huong Lan Restaurant
info@lanfood.ca
December 19, 2025Nanaimo
British Columbia
Full Time
Huong Lan Vietnamese Restaurant. is currently looking for 2 permanent positions as Restaurant Manager to manage the Restaurant.
The main duties are:
· Act on behalf of the owner/director in operating the restaurant when he is not on site.
· Plan, organize and evaluate daily operations, including front of house, back of house and food processing team.
· Recruit, train and supervise restaurant staff, including food processing workers
· Monitor staff performance for evaluation,
· Set staff, including food processing workers, work schedules,
· Plan, order and manage inventory and supplies, including for food processing,
· Ensure health and safety regulations are followed, including the restaurant and food processing
· Negotiate arrangements with suppliers for food and other supplies,
· Assist the owner/director in marketing plans and implementation,
· Resolve customers’ complaints or concerns,
· Prepare production reports,
· Manage events and catering services
Requirements:
● Dependability
● Efficient interpersonal skills
● Excellent oral communication
● Organized
Working schedule: Morning, Evening, Weekend, Overtime, On Call, Flexible Hours.
Education: College/CEGEP or equivalent experience
Experience: 1-2 years in the same position and at least 3 years in the professional setting
Language at work: English
Wage: $37-$39/ hour and 40 hours/week
Working location: 19-1925 Bowen Rd, Nanaimo, BC V9S 5W8
Candidates can email your resume to: info@lanfood.ca
Tasks · Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders· Requisition or order materials, equipment and supplies· Bake mixed dough and batters· Train staff in preparation, cooking and handling of food· Prepare special orders· Supervise baking personnel […]
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