Job Id: 22203
COBS Bread Regina
grasslands@cobsbreadmail.com
April 27, 2026Regina
Saskatchewan
Full Time
BAKER NOC 63202
Prepare dough for bread, rolls, sweet goods, and pastries according to recipes or special customer orders, Requisition or order materials, equipment and supplies, Bake mixed dough, Prepare special orders, Draw up production schedules, Ensure that the quality of products meets established standards, Inspect kitchen and food service areas, Operate machinery, Organize, clean, sanitize and maintain all production areas
Support for Youths: Offers on-the-job training tailored to youth, Offers mentorship, coaching and/or networking opportunities for youth, Provides awareness training to employees to create a welcoming work environment for youth
$19.00 per hour
Permanent, Full time
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
40 hours per week
Language: English
HOW TO APPLY:
By Mail:
4620 Gordon Road
Regina, SK
S4W 0B7
Sydney Leippi
COBS Bread Regina
Regina, SK
We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations. To be successful in this role […]
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