Job Id: 818
Manoir Victor Dolcine
paumajou@gmail.com
February 27, 2022Laval
Canada
Full Time
Person whose function is the hygiene, well-being and supervision of users. She sees to the comfort, to the general needs, to the occupation of these and this, in a safe environment. It ensures the availability, maintenance and proper functioning of equipment and materials.
Qualifications
Diplomas of professional studies in assistance to beneficiaries in health establishments.
Experience required
Essential skills and aptitudes
Major Duties and Responsibilities: Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailormade dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and […]
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