Duties– Manage day-to-day operations of the restaurant– Ensure high-quality food preparation and service– Manage stock control and budgets – Implement and maintain restaurant policies and standards– Handle customer inquiries and complaints – Supervise and train staff – Conduct regular staff meetings to communicate updates and address concerns            – Ensure health […]

        JOB POSTING ADVERTISED    Restaurant assistant manager            Vernon, BCV1T 5P3 29.00 hourly / 40 hours per Week Permanent employment: Full time Starts as soon as possible 2 vacancies   Languages English Education Secondary (high) school graduation certificate   Experience 2 years to less than 3 years […]

English No degree, certificate or diploma Experience 1 year to less than 2 years On the road  Work locations may vary. Frequent or constant travel is required from the employee. Work setting ·         Willing to relocate Responsibilities Tasks ·         Address customers’ complaints or concerns ·         Arrange travel, related itineraries and make reservations ·         Load and […]