Job Id: 4317
SHAWARMA AND KEBOB HOUSE LTD
omed.salimi2000@hotmail.com
Posted Date : November 15, 2023 Expiry Date : May 13, 2024CALGARY
Canada
Full Time
$25.00/hr Kitchen Supervisor, Kitchen supervisors supervise, direct, and coordinate the activities of workers who prepare, portion, and serve food. They are employed by hospitals and other healthcare establishments and by cafeterias, catering companies, and other food service establishments.
Job duties: Supervise, coordinate, and schedule the activities of staff who prepare, portion, and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries for the chef according to requests from dieticians, patients in hospitals or other customers Establish work schedules and procedures Maintain records of stock, repairs, sales, and wastage Train staff in job duties, and sanitation and safety procedures Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients Ensure that food and service meet quality control standards May participate in the selection of food service staff and assist in the development of policies, procedures, and budgets May plan cafeteria menus and determine related food and labor costs
Job description: Office Administrator Employer: STEFANO’S INC.Location: Saint John (E2L 3N5)Vacancies: 2Employment Type: Permanent, Full-TimeStart Date: As soon as possibleSalary: $27.00 per hour (37.5 – 44 hours per week)Work Schedule: Morning / Day ShiftWork Location: On-site (no remote option available) About the Role STEFANO’S INC. is seeking a detail-oriented and organized Office Administrator to join our team in Saint John, NB. The successful candidate will […]
Company Name: Dennis Artuso. O/a Schultz Bakery Job Location: 482 10th Ave, Hanover, Ontario N4N 2P3 Job Position: Baker No. of Positions: 1 Job Type: Permanent, Full Time (35 hours/ week) Language Requirements: English Wages: $17.60/hour Contact Person’s name, email address: Kathy Ackerman, kackerman61@gmail.com DUTIES & RESPONSIBILITES: Prepare doughs, batters, fillings, icings, and toppings […]
Support the operation, supervisors, managers, and staff of our office in different areas in a professional and timely manner. Review and adjust office procedures to increase efficiency and organization. Responsible for writing correspondence and other marketing or communication materials, such as brochures, letters, reports, and invoices and responding to emails in a timely manner. Organize […]
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