Job Id: 6521
Dairy Queen Vernon
dairyqueenvernonjobs@gmail.com
Posted Date : July 23, 2024 Expiry Date : Jan 19, 2025Vernon
British Columbia
Full Time
JOB POSTING ADVERTISED
Restaurant assistant manager
Vernon, BCV1T 5P3
29.00 hourly / 40 hours per Week
Permanent employment: Full time
Starts as soon as possible
2 vacancies
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cook: $17.50/hr Cooks prepare and cook a wide variety of foods. They are employed in restaurants, hotels, hospitals and other health care institutions, central food commissaries, educational institutions and other establishments. They are also employed aboard ships and at construction and logging campsites. Apprentices are also included in this unit group. Job duties Prepare and […]
Job description: Overview Pay: CA$41.00 Per Hour Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. ResponsibilitiesTasks Direct and control daily operations Evaluate daily operations Plan and organize daily operations Manage […]
Kitchen Manager: $21.50 CDN / Hour Full time 3 Vacancies Education No degree, certificate or diploma Experience 7 months to less than 1 year Work setting Food service establishment Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation […]
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